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New York Bagels - Plain

Product of

New Zealand

Description

New York Bagels

Plain Bagels

Low Fat, Low Sugar, Low Salt, Complex Carbs

Ingredients

Wheat Flour, Water, Sugar, Wheat Gluten, Malt Extract, Salt, Yeast, Ascorbic Acid.

Specifications

  • Temperature: Shelf Stable
  • Serving Size: 105gm
  • Servings Per Pack: 4

Product Categories

Bakery
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